Everybody will love them! For Sunday breakfast, great for a potluck too. If you would like to take it up a notch use roasted veggies from the night before. Roasting caramelizes the sugars in the veggies making them extra sweet and flavorful.
Frittata is an egg-based Italian dish similar to an omelette or crust-less quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses, vegetables or pasta. The word frittata is Italian and roughly translates to “fried”.